FOAMEE

Foamee.

  Foamee is a new product that provides a perfect layer of foam on your cocktails.

  Created by innovative mixologist Alexandr Afrikanov from Estonia, FOAMEE® is already selling in Asia and several other countries in Europe and has existed since November 2018.

FOAMEE® is an innovative food additive made from all-natural ingredients that help you reduce your ingredient costs, improve your cocktails and provide a long-lasting creamy foam that will absorb the flavor of your products and enrich the presentation and help create added value for the end product of your bar. From simple iced tea with foam to the most complex cocktails.

FOAMEE® can help you to realize in a hygienic, simple and clean way that you can present your cocktails with a fanatic layer of foam.

FOAMEE is Vegan & Halal.

In the past, you used the white of an egg for your foam layer, which you first had to separate from the egg yolk. There are still some risks to this, however. An egg can be kept for about a week. Foamee has a shelf life of one year. An egg can become contaminated with salmonella bacteria, this cannot happen with foamee.

The costs are also much lower, for a Cocktail made with a foamee foam layer you will have to pay about 6 euro cents extra, an egg will soon cost you between 15 and 20 cents per Cocktail.